OUR STORY

El-Vaquero was established in 2007.

When we visited the London Equestrian Centre in NW London, the surroundings reminded us of South America, and the El-Vaquero concept was born.

It was an instant success, attracting patrons from all over London and further afield.

As the reputation of the restaurant grew, we decided to move location, and expand to another venue.

Now we have restaurants in both Mill Hill & Whetstone and have just opened our first take away in Mill Hill.

Our love for El-Vaquero, the unique concept, wonderful food & atmosphere provided to our cherished guests still grows, and we look forward to serving you for many years to come.

Tomer & Vered